Meet the Team

Owners

The adventure of Local Crumbs RVA began on a chilly day in November 2023 when Taylor and Josh sat at their kitchen table, dreaming of one day opening a bakery that would do more than simply supply delicious treats. Of course, things needed to taste good…but they also actually needed to be good. What would it look like to own a bakery that sourced its ingredients from Virginia, celebrating local produce and growers and reconnecting people with where our food comes from?

And that was the beginning of Local Crumbs RVA.

With these goals in mind, Taylor and Josh informally launched their business by advertising at their respective workplaces during the holiday season in December of 2023. Little did they know that this informal launch would quickly gain them repeat customers, eager to know when the next batch of baked goods would be delivered.

Our Suppliers

Local Crumbs RVA is only possible because of the amazing growers and producers who partner with us. Below is a list of the individuals and organizations we partner with to make our products!

  • Jason Talley Produce. Jason is based in Hanover County, Virginia, and is our main supplier for vegetables and fresh eggs. You can find Jason at the RVA Big Market on Saturdays in Bryan Park from 9:00am-12:00pm! To learn more about what Jason has to offer or to reach out to him directly, check out his Facebook page.

  • Agriberry Farm. Raspberries, blackberries, blueberries—and all freshly grown right in Hanover, VA! Agriberry Farm is our source for delicious fresh fruit, which we then use to make our jams and preserves. Check out their website for more information!

  • Tonoloway Farm. Based in Highland County, Virginia, Tonoloway Farm is our source for delicious maple syrup to highlight the flavors in our bakes. To learn more about the farm and the important work they are doing, visit their website!

  • Deep Roots Milling. Operating out of the historic Woodson’s Mill in Roseland, VA, the team at Deep Roots Milling is our source for locally milled flour and oats. This business is dedicated to environmentally sustainable practices that highlight the best that grains in this region have to offer. Learn more about them—and even sign up to volunteer at the mill!—by checking out their website.